Leopard - Extras

https://www.google.com/amp/s/foodbabe.com/if-youve-ever-eaten-pizza-before-this-will-blow-your-mind/amp/

https://www.pmq.com/changing-of-the-crust/

https://modernistcuisine.com/recipes/neapolitan-pizza-dough/

If you are interested in seeing how to use the “poppy seed trick”, this is where Peter posted about it at http://www.pizzamaking.com/forum/index.php/topic,6914.0.html